Ok...really this started out to be a Chocolate Turtle Cake....hmmmm....well it didn't turn out, but what we got was the BEST chocolate sauce I've ever eaten...so here's what we did.
Mix together the following:
Chocolate Cake Mix
1 C melted butter
1 C water
1 C Brown Sugar
Mix until all combined and well mixed (2 minutes).
Then add 10 oz package of Mini Marshmallows. Pour batter into dutch oven. Cover Batter with 1 pkg carmels (removed from wrappers, obviously).
Let cook over LOW heat (4 coals on bottom 6 coals on top) for 30-40 minutes. It should start to look like this.
When finished cooking, mix well with a spoon. You will be removing all the air from the marshmallows so it will mix into a yummy, thick chocolate sauce. We served it over ice cream! It was delicious!!!!!