Thursday, January 8, 2009

Mmmmmm.....good recipe rescue

I was making chocolate mousse for a friend for dinner...but when I opened the sweetened condensed milk it was very was a block of carmel...I didn't have time to, nor did I want to, run to the I mixed up the chocolate pudding, added a little cool whip to make it smooth and creamy and poured it into this pie crust. (thank goodness that was in my pantry!).

I sprinkled chopped up chocolate on top and poured on chocolate syrup (just to make it look fancy!) I don't know how it tasted, but it sure looks good!

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